Bland drinks, stagnant service, and consistently disappointing buffets are just a few things that come to mind when you picture the traditional all-inclusive resort. For decades, budget travelers have been lured by the all-inclusive model made popular by brands like Club Med, seeing it as a way to make travel more accessible. And in many ways, yes, especially for those who don’t have the means to spend $5,000 on just a hotel room. Although you often pay a higher nightly rate, the cost of food and drink adds up quickly when you’re on vacation, allowing you to cut financial corners without limiting your enjoyment. But more often than not, you’re still giving up a large chunk of change for an often mediocre hospitality experience, begging the question: When spending your hard-earned cash, do you care more about quality or quantity? Well, a handful of luxury hotels in the United States believe you can have both.
From California to Tennessee, these five-star properties offer inclusive dining programs designed to raise expectations and challenge the mediocre reputation that plagues the term. Some of the best meals I’ve had this year have been at these hotels, completely changing my perspective on the potential of all-inclusive rates. In reality, if you’re a high-end traveler already willing to shell out $1,500 a night for a stay at an ultra-luxury property, spending a little more and having all your meals fully covered is definitely a great hack that doesn’t force you to sacrifice caliber. That said, it’s important to note that more often than not, these more refined resorts don’t include alcohol in their covered dining, making it an added cost. Alcohol consumption has dropped significantly across the countrybut cocktails and wine remain an important source of income for hotels, bars and restaurants. However, being able to sit down and enjoy a multi-course dinner comparable to a $300 Michelin star meal without ever seeing a bill boasts an allure all its own.
Montecito’s San Ysidro Ranch serves farm-to-table food and complimentary cocktails around the clock, while Alila Ventana Big Sur showcases the bounty of California’s Central Coast through a menu of seasonally driven fare. Whether you’re looking to relax on a rustic Montana ranch or get lost in the Great Smoky Mountains at a scenic property, take a look at some of the luxury hotels that are redefining fine dining in the United States.
